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Il Fiorista
Contemporary Italian
The dining room is also a working flower shop, which means your table arrives surrounded by actual blooms rather than the usual bad art. This contemporary Italian restaurant folds edible flowers into the cooking itself, from cocktails dusted with pine pollen to pasta tossed in a white Bolognese. The space is bright and spring-lit in a way that makes you feel underdressed even when you're not.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Broiled Alaskan salmon Michelin Guide
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