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Twin brothers run this modern bistro in Pau's old town, one cooking savory, one handling pastry, with a tea room and pastry counter downstairs to prove they mean it. The Michelin Guide awarded them a Bib Gourmand for a menu that makes simple-looking dishes work harder than they look, leaning on sweet-sour jus and pickles to keep things lively. The cooking is generous without being heavy, which is a harder trick than the relaxed room lets on.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Confit pork belly Michelin Guide
Nearby in the record closest first
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- Paute Eat · 84
- Omnivore Eat · 74
- L'Ossau French Eat · 84
- La Cave du Palais Do · 79
- Maynats Eat · 69
- L'Interprète Eat · 69
- Les Papilles Insolites Natural Wine Bar Eat · 79
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