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Kok Sur Mer
Modern French
A villa-cottage on the Belgian coast where the kitchen takes Modern French cooking seriously without charging you for the privilege, which earned it a Michelin Bib Gourmand. The chef's set menu does the navigating for you, leaning on North Sea sole, crispy asparagus, and the kind of pork cheeks that make you go quiet mid-sentence. Considered and precise, but the prices suggest the chef wants you to come back.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Pork cheeks
“melt-in-the-mouth pork cheeks in a subtly sweet sauce”
Michelin Guide -
Asparagus mimosa
“the tangy lemon that jazzes up crispy asparagus mimosa”
Michelin Guide
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The neighbors closest first
- Markt XI Eat · 69
- Manoir Carpe Diem Stay · 70
- Lepelem Modern French Eat · 69
- Het Zonnehuis Stay · 70
- De Kruidenmolen Eat · 69
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