Monday, August 31, 2026

  1. Koli Cocina de Origen

    Norteño Mexican

    Three brothers split the kitchen, pastry, and floor between them at this Michelin-starred tasting menu restaurant in San Pedro Garza García, which makes northern Mexican cooking feel like a statement of purpose. Cabrito gets reimagined, mole neolonés shows up in unexpected places, and the cocktail pairings, alcoholic or not, are clearly being taken as seriously as the food. The kind of dinner that makes you feel Monterrey has been underestimated.

    Five honors, in evidence:

    The record strongest first

    One number, weighted & current 94

    How we score

    The dishes from the writeups

    Tasting menu only. The dishes change too often to put on record.


Nearby in the record closest first

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.