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A steakhouse dug into the earth in a small León village, with fire-blackened stone and the kind of silence that makes you lean in. Chef José Gordón sources rare Iberian breeds and handles them with the patience of someone who considers a cow's entire biography. The cecina and the chuleta are the reasons people cross continents. Ranked number one on the World's Best Steak Restaurants list, which for once feels less like a prize and more like a geographical fact.
One honor, in evidence:
The record strongest first
- World's 101 Best #1 · World's Best Steak Restaurants
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Chuleta World's 101 Best
- Cecina World's 101 Best
- Morcilla World's 101 Best
Nearby in the record closest first
- Bodega El Capricho Steakhouse Eat · 67
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