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La Sbornia a Verduno
Piedmontese
Floor-to-ceiling windows frame the Langhe hills so completely that lunch feels like eating inside a landscape painting. This is a small Piedmontese restaurant where the chef, originally from Puglia, landed in the Langhe by way of stints in England and never quite left. The cooking stays rooted in local tradition without being a museum piece. In good weather, the outdoor terrace is the obvious place to be.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Coltivare Piedmontese Eat · 69
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