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La Sitterie
Franco Mediterranean
The garden terrace, landscaped and shaded, is the draw in warmer months at this Franco-Mediterranean restaurant in Sion. A veteran chef runs the kitchen, folding spices and aromatic herbs into creative riffs on regional produce. The cooking leans toward the kind of meal you replay on the drive home. Book well ahead, because the room fills fast and stays that way.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Shredded Appenzell duck leg confit Michelin Guide
- Iced red fruit vacherin Michelin Guide
Nearby in the record closest first
- Gilles Varone Modern New American Eat · 89
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