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The menu is divided into "acts," which tells you everything about the mood here: this is a pizza restaurant that takes itself seriously, in the best Torinese way. The dough goes through a long ferment and comes out light, with a proper crust and a thin, structured base. Small sandwiches called PanAria are worth ordering as a warm-up. Wine, craft beer, and cocktails round out a room that draws the pizza-curious crowd from across the city.
The awards strongest first
- 50 Top Pizza #95 · 50 Top Pizza Italy
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Omaggio alla Granda
“The Omaggio alla Granda is balanced and precise”
50 Top Pizza -
Radici
“the Radici is more intense and bold in flavor but smooth.”
50 Top Pizza -
Langarolo
“Among the appetizers, the PanAria are excellent, tasty little sandwiches like the Langarolo, creamy and well-balanced.”
50 Top Pizza
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The neighbors closest first
- Andrea Larossa Piedmontese Eat · 86
- La Pista Creative Piedmontese Eat · 69
- Impasto Pizzeria Eat · 66
- Napples Pizzeria Eat · 66
- Scannabue Caffè Restaurant Modern Trattoria Eat · 83
- UÂO Neapolitan Pizzeria Eat · 66
- Madama Piola Piedmontese Eat · 69
- Marchese Contemporary Italian Eat · 69
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