-
L’air du temps
Modern Korean
A square farmhouse tucked into the Namur countryside, where San Degeimbre grows much of what ends up on the table in a cottage garden that doubles as a larder and a manifesto. The two Michelin-starred tasting menu leans hard into fermentation, acidity, and his Korean roots, served across a procession of small plates that make each course feel like a conversation rather than a sentence.
The awards strongest first
- Michelin Guide 2 Stars
- Le Fooding Le Fooding Guide
- The 50 The 50 Discovery
One number, weighted & current 92
How we scoreThe dishes from the writeups
-
Dieppe scallops
“For example, he may underscore Dieppe scallops with an intense roe sauce enhanced by citrus fruit notes.”
Michelin Guide -
Corn noodle
“Another example is a large corn noodle rolled in green veggie sauce and a punchy creamy emulsion of roe on a bed of house XO loaded in umami flavours.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Air du temps (bistro) French Eat · 79
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.