1. Le Hatley

    Modern Cuisine

    On a lakeside estate, Chef Alexandre Vachon works with Québec ingredients in precise, architecturally composed dishes—scallops with sea urchin, Sterling beef paired with onion condiment—that honor classical technique while pursuing bold combinations. The dining room overlooks Lake Massawippi; the wine list is thoughtfully curated; the service unfolds without fuss.

    AAA
    Five Diamonds
    Michelin Guide
    Selected Restaurant
    Tastet
    2025 · 101 Must-Try Restaurants in Quebec

    Address
    575 Rue Hovey, North Hatley QC · North Hatley
    Reserve
    OpenTable
    Online
    Website

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