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Mirrors, chandeliers, and an 18th-century palace setting make this a formal dining room in the grandest sense. The kitchen leans hard into the estate's own garden, so the menu shifts with whatever's thriving outside the window. After dinner, the formal gardens are right there, which removes any awkwardness about lingering over dessert when you could instead linger over topiary.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- White asparagus with wild garlic Michelin Guide
- Trout and chard Michelin Guide
Nearby in the record closest first
- Château du Grand-Lucé Stay · 84
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