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A small hotel in central Narbonne where the decor runs to emerald throws and rust velvet, and the restaurant pairs chimichurri-dressed grilled meats with local vegetables, then closes with churros. Pool Side Rooms open straight onto the summer pool. The wine list pulls from France and Argentina with admirable consistency of theme. Staff will know your name before you've finished unpacking, which is either charming or alarming depending on your personality.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 69
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The neighbors closest first
- La Table Lionel Giraud Eat · 89
- Cave à Vin & à Manger - Maison Saint-Crescent Bistro Eat · 74
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