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Le Panoramic
Alpine
You reach this high-altitude grill by funicular, which sets the tone. At over 3,000 meters on the Grande Motte glacier, it's a wood-lined Alpine dining room where staff in traditional costume bring out rib of beef, pork shoulder, and whole turbot cooked over live fire. The wine list runs past a thousand references, which is ambitious for a place you rode a cable car to reach. The views are what you'd expect, and the cooking is considerably better.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Rib of beef
“starring choice cuts to share (rib of beef, pork shoulder, sweetbread and whole turbot)”
Michelin Guide -
Pork shoulder
“starring choice cuts to share (rib of beef, pork shoulder, sweetbread and whole turbot)”
Michelin Guide -
Sweetbread
“starring choice cuts to share (rib of beef, pork shoulder, sweetbread and whole turbot)”
Michelin Guide -
Whole turbot
“starring choice cuts to share (rib of beef, pork shoulder, sweetbread and whole turbot)”
Michelin Guide
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