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A family-run modern bistro on the marina at Port Ariane, where the menu changes weekly and stays short enough to actually read. The cooking leans on market ingredients without making a performance of it, and the Michelin Bib Gourmand keeps the value honest. Lunch on the terrace with boats bobbing nearby is an easy afternoon to lose. Evenings run a little more elaborate if you feel like staying.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
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The neighbors closest first
- Terminal #1 Mediterranean Eat · 69
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