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The Falia, a tall, thick-crusted pizza from nearby Priverno served by the slice, tells you immediately where this pizzeria stands: deep in the ingredients and traditions of the surrounding territory. High-hydration doughs, local artisan producers, and fried starters that earn their place before the pizza even arrives. The wine list runs by the glass, the staff actually know it, and 50 Top Pizza Italy and the World list both took notice.
Two honors, in evidence:
The record strongest first
- 50 Top Pizza #84 · 50 Top Pizza World
- 50 Top Pizza #42 · 50 Top Pizza Italy
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Falia 50 Top Pizza
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