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LUMA
Modern French
A covered garden terrace backs a warm, elegant dining room in a small Belgian village, and the young team at this modern French bistro leans hard into bistronomic cooking without any apology for it. Seasonal menus shift with real conviction, and the kitchen's instinct for contrast, crispy and yielding sweetbreads, say, is the kind of thing that earns the short drive out here. The Michelin Guide has it listed.
The awards strongest first
- Le Fooding Le Fooding Guide
- Michelin Guide Selected Restaurant
One number, weighted & current 84
How we scoreThe dishes from the writeups
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Sweetbread
“The sweetbread is juicy and crispy at the same time, while curly kale, bacon, onions and a bearnaise sauce laced in tarragon are among the sides you will find in autumn.”
Michelin Guide
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The neighbors closest first
- La Table du Tribeca French Eat · 69
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