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Maskarada
Basque
A life-size pig greets you at the door, which sets the tone perfectly. This Basque dining room on the edge of Lekunberri is built entirely around the Euskal Txerri, a heritage breed raised free-range near Arruitz, and the kitchen follows through with two tasting menus. A charcuterie and fresh-meat shop runs alongside, in case lunch wasn't enough. The Michelin Guide awarded it a Bib Gourmand, and the pigs, reportedly, are happy.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
- Epeleta Galician Eat · 69
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