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White linen, neutral tones, and a corner spot on Hanover Square set the register before you've touched the menu. Mazarine is a formal French seafood restaurant where the room is calm enough that the ingredients do all the talking. The kitchen takes a classical approach, which is another way of saying it trusts good scallops to be good scallops. Oysters, caviar, and langoustines keep the bill climbing, but nobody here looks surprised.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Grilled scallops with roasted hazelnuts Michelin Guide
Nearby in the record closest first
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- Bombay Bustle Indian Eat · 69
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