-
Miss Amelie
Modern European New American
Modern European dining inside a converted heritage railway station, where the rustic brick archways do most of the decorating. Miss Amelie runs a refined two-or-three-course menu or a midweek degustation if you're feeling ambitious, with a lemon soufflé that the room seems to organize itself around. The attached bar, Little Miss, handles cocktails for anyone who needs to ease in gently. An Australian Good Food Guide One Chef Hat.
One honor, in evidence:
The record strongest first
- Australian Good Food Guide 12/20 · One Chef Hat
One number, weighted & current 80
How we score
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.