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The name means "archipelago" in Javanese, and the kitchen takes that literally, pulling regional dishes from across Indonesia's 17,000 islands that rarely make it onto menus outside their home provinces. It's a stylish sit-down restaurant in Ubud, all light woods and rattan, where a brigade of Indonesian-born chefs works through traditional flavor combinations most visitors have never encountered. A spin-off of Locavore NXT, from the same team next door.
The awards strongest first
- The 50 The 50 Discovery
One number, weighted & current 71
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The neighbors closest first
- RÜSTERS Coffee Eat · 65
- Locavore NXT Eat · 81
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