O Loxe Mareiro

The sticks poking out of the Arousa estuary just beyond the windows mark the clam beds, which tells you everything about what ends up on the plate at this low-key seafood restaurant in Carril. The room is rustic but not fussy, and there's a terrace and a coveted table inside the kitchen. The menu is short and unsentimental, built around whatever the water gives up, with a tasting menu if you want the full tour.