-
Odille
French
The open kitchen, clad in black and planted at the center of the room, is where the meal begins before anything arrives at the table. This is a Michelin-starred French restaurant in a small Brabant market town, where the kitchen garden supplies vegetables that get the full treatment, and bold sauces do the heavy lifting. The mood is serene without feeling hushed, with artwork softening the edges of what might otherwise read as very serious dining.
The awards strongest first
- Michelin Guide 1 Star
- Lekker 500 2026 · #91 · Lekker 500
One number, weighted & current 90
How we scoreThe dishes from the writeups
-
Koolrabi met burrata
“Hier proef je gerechten als koolrabi met burrata en Limburgs Geuldallam, geserveerd met Franse wijnen.”
Lekker 500, 2026 -
Celeriac
“Celeriac, for example, is presented in a variety of forms – puréed, confit and barbecued – accompanied by a delicious, crispy sweetbread fried in clarified butter, and an elegant veal jus dotted with drops of lovage oil.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Restaurant Bomas Modern French Eat · 84
- De Beleving Modern French Eat · 74
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.