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One White Street
Seasonal Italian
A converted townhouse in Tribeca that runs its own upstate farm, so the vegetables on your plate were probably pulled from the ground by someone who also designed the menu. One White Street is a contemporary restaurant with both à la carte and tasting menu options, housed in a wood-paneled room with marble and tilework that makes "intimate" feel earned rather than euphemistic. The kitchen leans into bold, produce-forward cooking with a Michelin Guide selection to its name.
The awards strongest first
- AAA Three Diamonds
- Bon Appétit America's Best New Restaurants
- Michelin Guide Selected Restaurant
- The 50 The 50 Discovery
One number, weighted & current 78
How we scoreThe dishes from the writeups
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Grilled monkfish
“Bold and clever flavors come easily to this kitchen team, as seen in grilled monkfish with a whey miso glaze over a lemon verbena butter sauce.”
Michelin Guide -
Black truffle chilled foie gras
“Downstairs, a lively wine bar space serves walks-ins, showcasing ingredient-driven dishes: black truffle chilled foie gras, slow roasted pork collar with corn polenta and crispy pig ears, and an American wagyu beef dish with farm greens.”
The 50 -
Slow roasted pork collar
“Downstairs, a lively wine bar space serves walks-ins, showcasing ingredient-driven dishes: black truffle chilled foie gras, slow roasted pork collar with corn polenta and crispy pig ears, and an American wagyu beef dish with farm greens.”
The 50 -
Husk cherry sorbet
“A single scoop of husk cherry sorbet with an anise granita is a lovely ending.”
Michelin Guide
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