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Palette
Modern Australian
Inside the HOTA Gallery on the Gold Coast, Palette is a fine dining restaurant where the art on the walls is not entirely incidental to what arrives on the plate. The room is built for celebration: private dining, long evenings, the kind of occasion that calls for a cocktail first. The kitchen earns three Chef Hats from the Australian Good Food Guide, and the cooking runs to lobster soufflé and Wagyu with foie gras.
The awards strongest first
- Australian Good Food Guide 16/20 · Three Chef Hats
One number, weighted & current 82
How we scoreThe dishes from the writeups
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Wagyu rump cap
“delve into the likes of Wagyu rump cap with onion, foie gras, brick pastry and black vinegar”
Australian Good Food Guide
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The neighbors closest first
- Yamagen Japanese Eat · 80
- QT Gold Coast Stay · 72
- JW Marriott Gold Coast Resort & Spa Stay · 77
- Citrique Modern Australian Eat · 81
- The Langham Stay · 78
- T'ang Court Contemporary Cantonese Eat · 80
- Bar Leo Food & Wine Mediterranean Eat · 80
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