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Papa Llama
Modern Peruvian
A strip-mall kitchen window frames Kevin and Maria Ruiz working through a compact Peruvian menu that honors tradition without fussing. Grilled shrimp anticuchos and lomo saltado with skirt steak arrive straightforward and sourced close to home, while sweet potato picarones dusted in spiced syrup feel like family dessert. The natural wine list outweighs the modest room's pretense.
- Michelin Guide
- 1 Star
- Eater
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