1. Parapluie

    Modern French

    A 30-seat shrine to French technique where Chef Robin Filteau Boucher mans an open kitchen visible from a marble counter wrapping the room. His seasonally driven plates—anchored by a legendary lobster egg mayonnaise—showcase restrained elegance and sauces of remarkable depth.

    Air Canada
    2024 · Top 10 · Best New Restaurants
    Canada's 100 Best
    2026 · #56 · Best Restaurants
    Michelin Guide
    Bib Gourmand

    Address
    44 Rue Beaubien O, Montréal QC · Montréal
    Online
    Website

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