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Pirandello
Italian
A glass extension looks out over vineyards and, if you time it right, a working stork's nest, which is not something most Italian restaurants can put on the menu. Pirandello is a traditional Italian kitchen inside a centuries-old manor farm in the Limburg countryside, the kind of setting that makes pasta feel like a reasonable life choice. The chef keeps to classic preparations with the occasional flourish, a mostarda slipped into a duck jus, say, to keep things interesting.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Duck breast Michelin Guide
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