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A family-run pizzeria in the Veneto with a tight menu of around twenty pies, which is a deliberate choice: the Cuomos clearly decided that a shorter list and better dough beats exhausting everyone with options. You can go classic Neapolitan with a thick, pillowy crust or lean into a crisper thin version, and the toppings balance tradition with a few seasonal surprises. The fried starters are worth ordering while you wait.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Italy Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Fried clouds
“Fried clouds and Padellino can be shared while waiting for the main pizzas.”
50 Top Pizza -
Padellino
“Fried clouds and Padellino can be shared while waiting for the main pizzas.”
50 Top Pizza
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The neighbors closest first
- Alla Rotonda Neapolitan Pizzeria Eat · 66
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