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A sushi restaurant tucked into an annex of the Puente Romano hotel, run by an Argentine sushiman whose specialty is aged and cured fish. The room splits into two: The Lounge has low tables and sharing plates, while the Omakase Bar is quieter and reserved for the chef's tasting menu, plated in front of you. The sommelier focuses on sake, which is either very niche or exactly what you needed to know.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Nobu Hotel Marbella Stay · 81
- Leña Marbella Barbecue Eat · 69
- La Milla Marbella Mediterranean Eat · 69
- Marbella Club Hotel. Stay · 86
- Skina Eat · 89
- Nintai Sushi Eat · 86
- Areia Mediterranean Eat · 69
- TA-KUMI Japanese Eat · 69
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