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Rebstock-Stube
Classic German
Dark wood panelling and neatly laid tables set the tone at this family-run inn in a small Baden-Württemberg town. The Frey family has been at it long enough that the place feels inherited rather than designed, and the classic cooking follows suit: pike dumplings with lobster sauce, braised veal with house-made Maultaschen. The wine list rewards a look, the terrace rewards summer, and the local history museum next door rewards the curious.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Gasthaus Sonne Regional German Eat · 69
- Bahnhöfle French Eat · 69
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