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A small, packed seasonal restaurant in Milan where the menu leans heavily vegetarian and changes with what the land is actually doing. The kitchen calls its philosophy "cuisine with roots," and the short menu earns the phrase: a handful of dishes built around freshness and the kind of layered flavors that take real thought. Book ahead for the evening, or you will be eating elsewhere.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
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- Crosta Eat · 66
- Bites Eat · 69
- Giolina Eat · 66
- Da Giannino - L'Angolo d'Abruzzo Abruzzo Italian Eat · 74
- Nottingham Forest Drink · 67
- La Cantina di Manuela Milanese Italian Eat · 69
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