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Restaurant au Jardin
Malaysian French
A fine-dining room hiding inside a former bus depot, where corrugated metal gives way to a plant-filled atrium and white tablecloths for eighteen. The chef blends Malaysian ingredients with French technique across monthly tasting menus that follow the seasons pretty religiously. George Town is famous for cheap, brilliant street food, so naturally someone built the opposite: a spot on Asia's 50 Best list where the bread course alone inspires debate.
One honor, in evidence:
The record strongest first
- 50 Best #39 · Asia's 50 Best Restaurants
One number, weighted & current 82
How we scoreThe dishes from the writeups
- Cognac and hay-aged duck 50 Best, 2026
- River prawn 50 Best, 2026
Nearby in the record closest first
- Au Jardin Eat · 86
- Backdoor Bodega Drink · 86
- Siam Road Char Koay Teow Malaysian Eat · 74
- Richard Rivalee Peranakan Malaysian Eat · 69
- Hot Bowl White Curry Mee Noodles Eat · 74
- Communal Table by Gēn Peranakan Malaysian Eat · 74
- Sister Yao’s Char Koay Kak Teochew Eat · 74
- 888 Hokkien Mee Hokkien Noodles Eat · 69
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