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Restaurant Auction House
Modern British
Period details fill a former auction house in a quiet Lincolnshire market town, and the room feels like it earned its character rather than hired an interior designer. The Modern British menu runs from snacks and small plates up to a full tasting menu, so you can calibrate to your appetite. The kitchen leans on genuine technique without making a fuss about it, and the focaccia alone tends to start conversations at neighboring tables.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- House-made focaccia Michelin Guide
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