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A restobar tucked into a charming old building on Meiboomplein, where the menu runs long enough that you'll have opinions before you've ordered. The kitchen leans French but isn't precious about it, grilling entrecôte to medium-rare and finishing it with a stroganoff sauce spiked with smoked sausage. The tiramisu reportedly demands the last spoonful. Comfortable, crowd-pleasing, and selected by the Michelin Guide.
Two honors, in evidence:
The record strongest first
- Lekker 500 2026 · Lekker 500
- Michelin Guide Selected Restaurant
One number, weighted & current 84
How we scoreThe dishes from the writeups
- Rundertartaar met parmezaan Lekker 500, 2026
- Malse ossenhaas Lekker 500, 2026
- Tiramisu Michelin Guide
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