-
Rola
Basque
The name comes from the Basque word for a log, which tells you something about how seriously this creative tasting-menu restaurant takes its place in the Urdaibai Biosphere Reserve. Set inside a farmhouse hotel a few kilometers outside Bermeo, with valley and sea views through the windows, the chef builds each seasonal menu from the surrounding ecosystem, much of it grown on-site. Over thirty txakolis from Bizkaia make the drink list worth your full attention.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
-
Bermeo hake
“Everything is delicious, but we recommend you try the Bermeo hake, with its citric collagen and clam pil-pil.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Hotel Nafarrola Gastronomy & Wine Stay · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.