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Slice
Modern British
A small Modern British restaurant tucked into a Swansea suburb, run by two chef-owners who apparently greet you themselves, which sets the tone for what follows. The menu shifts with the seasons and leans toward seafood, with an à la carte or a tasting menu if you want the longer ride. Wine pairings are priced to encourage saying yes. The Michelin Guide includes it among its selected restaurants.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Fresh crab with watermelon Michelin Guide
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