Somewhere

The wooden terrace hanging over AlUla's largest palm grove is the reason to book a table here. It's a casual Middle Eastern restaurant where the menu leans on Egyptian and Lebanese classics, then nudges them sideways, shawarma in a bao bun being the obvious example. The room inside mixes wrought iron, deep cushions, and dune frescoes, which sounds chaotic but reads as comfortable. A Michelin Selected Restaurant.