1. SourAji

    At SourAji's counter on Avenue B, chef Jake Weng moves through a spare omakase at pace, delivering twelve courses of sushi before an all-you-can-eat finale—the whole meal finished in ninety minutes for ninety-eight dollars. It's the kind of place that understands appetite as much as technique.

    Eater
    The Best Sushi Restaurants in Manhattan

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