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The chandeliers and mirrored walls of the Britannia Hotel's grand dining room set a tone that the kitchen quietly matches. This is a Michelin-starred fine dining room built around the Trøndelag region's seasons: winter menus lean into seafood, summer into foraged vegetables, autumn into game. The cooking is classical at its bones but carefully considered throughout. Book the counter if you'd rather watch than wonder how it happened.
The awards strongest first
- Michelin Guide 1 Star
- White Guide Masters Level · White Guide
- The 50 The 50 Discovery
One number, weighted & current 91
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
- Britannia Bar Cocktail Bar Drink · 71
- Britannia Hotel Stay · 74
- Spontan Vinbar Eat · 81
- FAGN Eat · 92
- Restaurant Saga Eat · 69
- Tollbua Seafood Eat · 69
- Credo Eat · 84
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