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A family-run crab shop on the Bodega Bay waterfront where the fishermen and the kitchen are basically the same people. Order a crab sandwich or a cup of clam chowder, then take it to the cliffs overlooking the bay, where the wind and the smell of seawater do the rest of the work. Whole cooked crabs to go, too. The San Francisco Chronicle has named it among the best seafood spots in the Bay Area.
Two honors, in evidence:
The record strongest first
- San Francisco Chronicle Best seafood restaurants in the Bay Area
- San Francisco Chronicle Best restaurants in Sonoma County
One number, weighted & current 67
How we scoreThe dishes from the writeups
- Clam chowder San Francisco Chronicle
- Crab sandwiches San Francisco Chronicle
Nearby in the record closest first
- Terrapin Creek Californian New American Eat · 69
- The Lodge at Bodega Bay Stay · 74
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