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A family-run crab shop on the Bodega Bay waterfront where the fishermen and the kitchen are basically the same people. Order a crab sandwich or a cup of clam chowder, then take it to the cliffs overlooking the bay, where the wind and the smell of seawater do the rest of the work. Whole cooked crabs to go, too. The San Francisco Chronicle has named it among the best seafood spots in the Bay Area.
The awards strongest first
- San Francisco Chronicle Best seafood restaurants in the Bay Area
- San Francisco Chronicle Best restaurants in Sonoma County
One number, weighted & current 67
How we scoreThe dishes from the writeups
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Clam chowder
“Known for its award-winning clam chowder, family-owned Spud Point Crab Co.”
San Francisco Chronicle -
Crab sandwich
“don't miss the crab sandwiches ($17.95) with crabmeat mixed with creamy and tangy Louie dressing and served on a toasted soft roll.”
San Francisco Chronicle
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The neighbors closest first
- Sandals Montego Bay Stay · 71
- Terrapin Creek Italian Eat · 69
- The Lodge at Bodega Bay Stay · 68
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