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Sushi Sho
Omakase Sushi
Beneath the Public Library's shadow, Chef Keiji Nakazawa orchestrates omakase with rare precision—a progression of fish, shellfish, and fermented vegetables that moves like a composed piece, reverent yet willing to bend. The Hinoki counter anchors a room where kitchen and service operate in silent synchrony, each gesture considered. Here, mastery doesn't announce itself; it accumulates.
- Michelin Guide
- 3 Stars
- Vogue
- 2026 · A Definitive Guide to the Best Omakase in New York City
- The New York Times
- 2026 · #11 · The 100 Best Restaurants in New York City
- Grub Street
- 2025 · The 43 Best Restaurants in New York
- Eater
- The Best Sushi Restaurants in Manhattan
- Michelin Guide 3 Stars
- Vogue 2026 · A Definitive Guide to the Best Omakase in New York City
- The New York Times 2026 · #11 · The 100 Best Restaurants in New York City