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The dining room inside the Grand Jersey Hotel looks out over St Aubin's Bay, which earns its keep as a view. This is fine-dining territory, linen tablecloths and all, built around Jersey produce: blue lobster, wild turbot, local Angus beef. The cooking leans classical but lets itself have a little fun with it. Bespoke wine flights are available if you'd rather someone else do the thinking.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Blue lobster
“you can expect to enjoy Jersey produce from blue lobster to Angus beef, not to mention excellent wild turbot.”
Michelin Guide -
Wild turbot
“you can expect to enjoy Jersey produce from blue lobster to Angus beef, not to mention excellent wild turbot.”
Michelin Guide
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The neighbors closest first
- The Grand Hotel Jersey Stay · 70
- Pêtchi Basque Eat · 69
- Samphire Modern Mediterranean Eat · 69
- Awabi Pan-Asian Bistro Eat · 69
- The Club Hotel & Spa Stay · 70
- Bohemia Eat · 86
- Longueville Manor Stay · 74
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