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The Nest
Modern British
The crispy layered potatoes with truffle salt and parmesan have their own quiet reputation at this hotel dining room inside the Feathers, a short walk from Blenheim Palace. The room wears its 17th-century bones lightly, old beams sitting alongside pale pastels without making a fuss about either. Modern British cooking, a menu that moves by season, and a front-of-house team that reads the table without hovering over it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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The neighbors closest first
- The Feathers Hotel at Woodstock Stay · 74
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