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A large pewter-topped bar dominates the room at Rick Stein's seafood restaurant on the Padstow waterfront, and the oyster menu alone could keep you busy. The cooking moves between pared-back simplicity, market fish treated with almost aggressive restraint, and dishes pulled from Stein's travels, a Singaporean chilli crab here, an Indonesian curry there. An old-school institution that still draws the crowds Cornwall throws at it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Market fish of the day
“Prime fish and shellfish are showcased in their simple glory in pared-back dishes such as market fish of the day or a fruits de mer platter”
Michelin Guide -
Fruits de mer platter
“Prime fish and shellfish are showcased in their simple glory in pared-back dishes such as market fish of the day or a fruits de mer platter”
Michelin Guide -
Indonesian seafood curry
“others are inspired by founder Rick Stein's travels around the world, like Indonesian seafood curry or Singaporan chilli crab”
Michelin Guide -
Singaporan chilli crab
“others are inspired by founder Rick Stein's travels around the world, like Indonesian seafood curry or Singaporan chilli crab”
Michelin Guide
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The neighbors closest first
- Caffè Rojano Italian Eat · 69
- Prawn on the Lawn Seafood Eat · 69
- Rick Stein's Café Asian-influenced Seafood Eat · 74
- Paul Ainsworth at No.6 Modern British Eat · 90
- Padstow Townhouse Stay · 75
- FOUR BOYS Seafood Eat · 69
- The Mariners British Pub Eat · 85
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