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The Village Pub
Contemporary New American
The Parker House rolls come out warm before anything else, which sets the tone for what this is: a proper Michelin-starred New American restaurant that quietly ignores its roadside-tavern name. The prix fixe menu leans on impeccable sourcing, and the wine list runs deep into Burgundy and Bordeaux. The room is polished, the service graceful, and the crowd tends to arrive having already made a reservation months in advance.
Two honors, in evidence:
The record strongest first
- AAA Four Diamonds
- Michelin Guide 1 Star
One number, weighted & current 90
How we scoreThe dishes from the writeups
- Seared dry-aged duck breast Michelin Guide
- Caramelized black cod Michelin Guide
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