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Thelema - Maison de Cuisine
Modern Italian
A luminous dining room of warm wood and wide windows onto a manicured garden sets the mood at this contemporary restaurant in San Vito, where a young chef channels years in Italian and French kitchens into something quietly personal. The menu reads as a love letter to Italian identity filtered through serious technique, and the front-of-house paces the tasting menu with the calm confidence of someone who has done this before.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Saffron rice and Milanese veal
“Impossible not to be tempted by the rich “saffron rice and Milanese veal” or the intense “braised milk-fed lamb, caciocavallo and turnip tops”, which speak of the chef’s assured hand.”
Michelin Guide
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