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TIDES
Modern Nordic
The floor-to-ceiling windows frame the harbour on one side and Harpa Concert Hall on the other, which is a lot to compete with. This sleek hotel restaurant inside the Reykjavík EDITION takes it in stride, running unfussy breakfasts and lunches before pivoting to an evening tasting menu built around Icelandic produce, with an à la carte that swings from lobster ravioli to a Josper-grilled Uruguayan ribeye without much apology.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Handmade lobster ravioli
“from handmade lobster ravioli or Uruguayan ribeye seared on the Josper grill to skyr and white chocolate Basque cheesecake”
Michelin Guide -
Uruguayan ribeye
“from handmade lobster ravioli or Uruguayan ribeye seared on the Josper grill to skyr and white chocolate Basque cheesecake”
Michelin Guide -
White chocolate Basque cheesecake
“from handmade lobster ravioli or Uruguayan ribeye seared on the Josper grill to skyr and white chocolate Basque cheesecake”
Michelin Guide
Reviews
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The neighbors closest first
- The Reykjavik EDITION Stay · 84
- Hosiló Eat · 69
- 101 Hotel Stay · 73
- Pizza Popolare Neapolitan Pizzeria Eat · 66
- Jungle Cocktail Bar Cocktail Bar Drink · 71
- Apótek Hotel Reykjavík Stay · 73
- Thingholt by Center Hotels Stay · 73
- MAT BAR Eat · 80
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