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Tout à Fait
French
A Michelin-starred French restaurant in the heart of Maastricht, Tout à Fait sits inside a historic building where minimalist interiors let the architecture do the talking. The chef lights a candle before each service, which tells you something about the seriousness of purpose here. Expect classically grounded cooking with bright, modern edges, rich venison preparations, and sauces that know when to get out of the way.
The awards strongest first
- Michelin Guide 1 Star
- Lekker 500 2026 · Lekker 500
One number, weighted & current 90
How we scoreThe dishes from the writeups
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Watermeloensteak tartare
“Chef Bart Ausems creëert gerechten als watermeloensteak tartare en perfect gegaarde canette.”
Lekker 500, 2026 -
Canette
“Chef Bart Ausems creëert gerechten als watermeloensteak tartare en perfect gegaarde canette.”
Lekker 500, 2026 -
Venison saddle
“No one can top him when it comes to cooking venison saddle to a perfect medium rare.”
Michelin Guide -
Pigeon on the rotisserie
“Chef Ausems also likes to demonstrate his range of techniques by cooking top-notch produce such as pigeon on the rotisserie.”
Michelin Guide
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