-
Tuti
Modern Mediterranean
The top floor of The Marmara Hotel earns its keep: from the dining room you can take in Bodrum's castle, its rooftops, the Aegean, and on a clear day a few Greek islands doing their best impression of a postcard. The restaurant is a modern Mediterranean spot where the kitchen leans on regional ingredients and old recipes, then applies a little polish. The house-made pasta and the baklava have apparently achieved legendary status among regulars.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
-
House-made pasta
“house-made pasta cooked al dente, tossed in a robust herb cream and topped with grated goat's cheese from the region, basil leaves and dried fruit”
Michelin Guide -
Baklava
“Be sure to treat yourself to the legendary baklava, too!”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Otantik Ocakbaşı Turkish Eat · 74
- Arka Ristorante Pizzeria Neapolitan Pizzeria Eat · 74
- Orfoz Seafood Eat · 69
- METT Bodrum Stay · 68
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.