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Veriko is a sit-down restaurant in an old wine factory in Tbilisi's Vere district, where the dining room doubles as an art gallery and a portrait of Veriko herself keeps an eye on your khinkali technique. The kitchen cooks Georgian classics with local produce, and the staff will happily explain the history of both the dishes and the wine. Gault&Millau gives it three toques. Expect to linger.
The awards strongest first
- Gault&Millau 3 Toques
One number, weighted & current 76
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